Tenuta di Morzano has 25 hectares of vineyards, 18 of which are registered in Chianti Docg, and are cultivated with Sangiovese, Teroldego, Merlot, Cabernet Sauvignon, Syrah, Chardonnay and Viogner from which thanks to the skilful work of the winery and the oenologist Riccardo Cotarella are obtained harmonic wines, well structured and typically Tuscan aromas and flavors. The vineyards are located at an altitude of about 300 meters above sea level and the main training system is the spurred cordon.